Chipotle Turkey Burgers

Ingredients

• 1 pound ground turkey
• 1/2 cup finely chopped onion
• 2 Tablespoons chopped fresh cilantro
• 1 chipotle chile in adobo sauce, finely chopped
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon seasoned salt
• 1/4 teaspoon black pepper
• sliced Monterrey Jack cheese

Directions

Preheat an outdoor grill for medium-high heat, and lightly oil grate. Place the ground turkey, onion, chipotle chile pepper, garlic powder, onion powder, seasoned salt, and black pepper in a mixing bowl; mix well. Form into patties.

Cook the hamburgers on the preheated grill until the turkey is no longer pink in the center, about 4 minutes per side. Place cheese slices on the patties 2 minutes before they are ready. Serve on toasted buns.